Super Bowl Idea: Santa Fe Chicken Wings - Cooking by the Book
Fire-roasted Santa Fe Chicken Wings with crispy texture and spicy Frank’s Original REDHOT sauce. Perfect for Super Bowl snacks!
Ingredients
- Vegetable oil for frying based on your fryer’s instructions
- 2 ½ pounds (around 25 wings) trimmed and separated
- ¼ cup (½ stick) hot, melted unsalted butter
- ¼ cup Frank’s Original REDHOT sauce
- ¼ cup chile sauce
- 1 teaspoon chile powder
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