Potato Fingers - Navratri Dates
Experience crispy potato fingers made with kuttu flour and chestnut flour for a unique Navratri treat. Perfect for fasting days!
Ingredients
- Kuttu Flour 100 gm
- Chestnut Flour 100 gm
- White butter 100 gm
- Potatoes (boiled and mashed) 100 gm
- Turnip (Peel and grated) 50 gm
- Groundnuts (roasted and crushed) 50 gm
- Soda bicarbonate 2 pinch
- Sendha Salt to taste
- Black pepper 1 tsp
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