Vegan Cheddar & Garlic Biscuits

Name: Vegan Cheddar & Garlic Biscuits
Ingredients: 2 1/4 cups baking mix (check ingredients to make sure its vegan. (Classic Bisquick mix is)); 2/3 cup plain unsweetened almond milk (or plant milk of your choice); 1 tsp garlic powder; 1 tsp onion powder; 1 tsp dried parsley; 1/4 cup vegan cheddar shreds (we suggest Follow Your Heart brand); cooking oil spray

tryveg.com

These Vegan Cheddar Garlic biscuits easily rival the ones you may have eaten at that national chain restaurant. They're crispy on the surface, tender on the ins

View full recipe on tryveg.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tryveg.com.

Share this recipe:

Cooking tools:

Oven
Mixing bowl
Plate
Baking sheet
Parchment paper
Aluminum foil

Ingredients

2 1/4 cups baking mix (check ingredients to make sure its vegan. (Classic Bisquick mix is))
2/3 cup plain unsweetened almond milk (or plant milk of your choice)
1 tsp garlic powder
1 tsp onion powder
1 tsp dried parsley
1/4 cup vegan cheddar shreds (we suggest Follow Your Heart brand)
cooking oil spray