2 Types Of Instant Dosa - Zayka Ka Tadka

Ingredients

• Tapioca Pearls (Sago) / Sabudana - 1 Cup
• Water - As required
• Curd / Dahi - 2 tbsp
• Onion / Pyaz - 1/2 Finely chopped
• Coriander Leaves / Hara Dhaniya - A handful
• Curry Leaves / Curry Patta - A few finely chopped
• Green Chilli / Hari Mirchi - 1 to 2 Finely chopped
• Cumin Seeds / Jeera - 1/2 tsp
• Asafoetida / Hing - A pinch
• Salt - As per taste
• Oil - As required
• FOR PREPARING NEER DOSA :
• Rice / Chawal - 1 Cup
• Flattened Rice / Poha - 1 tbsp
• Dry Fenugreek Seeds / Methi Dana - 1/2 tsp
• Fresh Coconut / Nariyal - 1 Cup grated
• Coconut Oil - As required