Pâte à pizza italienne - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
Ingredients
- 220 g d'eau minérale
- 5 g de levure boulangère sèche
- 400 g de farine
- 30 g d'huile d'olive
- 7 g de sel
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