Broccoli And Cheese Penne Recipe
And all of a sudden, it was casserole season. The baking dishes crept out of their hiding places and heavy cream found itself in our fridges. Get back into the season of warm, melty, cheesy baked...
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Ingredients
- 6 1/2 ounces penne pasta
- 1 pound broccoli
- 3 eggs
- 1 cup cream
- 1/3 cup milk
- 2/3 cup coarsely grated cheddar cheese
- 1/2 cup breadcrumbs
- 1 cup finely grated Parmesan cheese
- 2 cloves garlic
- 1 tablespoon finely grated lemon rind
- 2 tablespoons finely chopped fresh flat-leaf parsley
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