Holiday Popcorn

Holiday Popcorn

robertstjohn.com

Place the popcorn and toasted nuts in a very large mixing bowl and hold in warm area while preparing the caramel coating. Melt the butter in a heavy duty sauce…

View full recipe on robertstjohn.com

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Cooking tools:

  • Saucepan
  • Stove
  • Whisk
  • Wooden spoon
  • Mixing bowl
  • Baking sheet
  • Wax paper
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Oven

Ingredients

  • 8 cups popped popcorn
  • 3 /4 cup chopped pecans, lightly toasted
  • 1 cup slivered almonds, lightly toasted
  • 1 cup butter
  • 1 1 /2 cups sugar
  • 1 /2 cup corn syrup
  • 2 tsp vanilla extract

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