Cherry Chip Scones Recipe: How to Make It
These buttery scones dotted with dried cherries and vanilla chips are so sweet and flaky that I sometimes serve them for dessert. —Pam Brooks, South Berwick, Maine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 3 cups all-purpose flour
- 1/2 cup sugar
- 2-1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 6 tablespoons cold butter
- 1 cup vanilla yogurt
- 1/4 cup plus 2 tablespoons 2% milk, divided
- 1-1/3 cups dried cherries
- 2/3 cup white baking chips
- Coarse sugar, optional
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