Mini apple and apricot crumbles
Our individual apple crumbles have a crunchy oat and sunflower seed topping. Great for using up bruised fruit. Serves 4. Prep time: 40mins
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wcrf.org.
Ingredients
- 2 medium cooking apples (about 190g each), core removed
- 50g dried apricots
- 1 tablespoon water
- ½ teaspoon cinnamon
- 25g reduced-fat spread
- 1 tablespoon maple syrup or runny honey
- 80g wholemeal flour
- 25g rolled oats
- 2 teaspoons sunflower seeds
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