Best Bran Muffin Recipe? The "Full Monty" is - Chef YoYo

Ingredients

• 1 1/2 cups (180g) all-purpose flour, plus more for dusting muffin tin if needed
• 1 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg (optional)
• 1/2 teaspoon salt
• 1 1/2 cups (120g) wheat bran
• 1 cup (240ml) milk (dairy or non-dairy)
• 1/2 cup (120ml) vegetable oil (like canola or sunflower)
• 1/2 cup (100g) packed light brown sugar
• 1/4 cup (50g) granulated sugar
• 2 large eggs
• 1/2 cup (80g) raisins or other dried fruit (optional)
• 1/2 cup (60g) chopped nuts (walnuts, pecans, or almonds, optional)