Okroshka on Sorrel Broth Recipe 2023 with Pictures Step by Step
How to cook a Okroshka on Sorrel Broth Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Ingredients
- 4 bunches Sorrel (about 200 g)
- 5 pieces Chicken eggs (boiled)
- 200 grams Sausages (or boiled meat, chicken)
- 200 grams Radish
- 200 grams Cucumber
- 1 bunch Green onions
- 1 bunch Dill
- 2000 ml Water
- Sour cream (to taste)
- Salt (to taste)
- A mixture of spices (to taste)
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