Gluten Free Savoury Crepes - Appetizers, Snacks & Sides, Mains Recipe

Name: Gluten Free Savoury Crepes - Appetizers, Snacks & Sides, Mains Recipe
Ingredients: 1 egg; 1/2 cup mlk of choice; 1 tsp canola oil; 1 tbsp parsley, chopped; 1 tbsp grated parmesan or substitute of choice; pinch of salt and pepper; 1/2 cup chickpea flour (garbanzo)

pulses.org

View full recipe on pulses.org

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at pulses.org.

Share this recipe:

Cooking tools:

Ingredients

1 egg
1/2 cup mlk of choice
1 tsp canola oil
1 tbsp parsley, chopped
1 tbsp grated parmesan or substitute of choice
pinch of salt and pepper
1/2 cup chickpea flour (garbanzo)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This