Bright Lemon Cookies with Sweet Glaze - Iam Cooker

Ingredients

• 1 3/4 cups regular all-purpose flour (245g).
• 3/4 cup softened unsalted butter (168g).
• Pinch of table salt.
• 1/3 cup sugar crystals (67g).
• 2 tablespoons zest from a lemon (6g).
• 1 teaspoon finely grated lemon zest.
• 2 teaspoons fresh-squeezed lemon juice (10g).
• 1/2 teaspoon vanilla essence (2g).
• 2 teaspoons regular milk (10g).
• 1 tablespoon melted butter (14g).
• 3/4 cup powdered confectioners' sugar (90g).
• 2/3 cup white granulated sugar (133g).
• 1/4 teaspoon basic table salt.