Pull-apart garlic rolls with baked camembert - Good Food Middle East
Create a memorable sharing experience with our pull-apart garlic rolls – they’re baked with a wheel of gooey baked camembert, making them ideal for big gatherin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 500g strong white bread flour, plus extra for dusting
- 7g sachet fast-action dried yeast
- olive oil, for the bowl
- 150g unsalted butter
- 4 garlic cloves
- small bunch of parsley, chopped
- 250g wheel vegetarian camembert
- 1 egg, beaten
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