Turkey Sausage Apple Hash: Autumn on a Plate

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 pound turkey sausage, removed from casing (450g)
• 1 medium yellow onion, diced (about 1 cup)
• 1 red bell pepper, diced (about 1 cup)
• 1.5 pounds Yukon Gold potatoes, diced into ½-inch cubes (about 680g)
• 1 large apple (such as Honeycrisp or Gala), diced (about 1.5 cups)
• 1 teaspoon dried thyme (5 ml)
• ½ teaspoon smoked paprika (2.5 ml)
• Salt and freshly ground black pepper to taste
• 4 large eggs (optional)
• Chopped fresh parsley (optional)
• Hot sauce (optional)