French Onion Pasta Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 2 Large or 3 Medium Yellow Onions, halved and thinly sliced
• 3 Cloves of Garlic, minced
• 2 Tbsp of Butter
• Drizzle of Olive Oil
• 1 Tbsp of Brown Sugar
• Fresh Thyme
• 1 lb of Rigatoni or pasta or medium cut pasta of choice
• 4 cups of Beef Stock
• 1 Tbsp of Garlic and Herb Seasoning
• 1/2 cup of Heavy Cream
• Salt and Pepper to taste
• Freshly Grated Parm
• Fresh Chopped Parsley