Ripped Recipes - New and Improved Donuts With Vanilla Glaze

Name: Ripped Recipes - New and Improved Donuts With Vanilla Glaze
Ingredients: 1 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour; 1 serving (serving = 1/4 cup) Arrowhead Mills Organic Barley Flour; 1 serving (serving = 1 packet) Whole Foods Market Stevia; 1 serving (serving = 1 tsp) Kroger Baking Powder; 1/4 tsp Sea Salt; 1/4 tsp Nutmeg (Ground); 1/2 tsp Cinnamon; 1/4 serving (serving = 1/2 cup) Knouse Foods Apple Time Unsweetened Apple Sauce; 1/2 serving (serving = 1 cup) Zoi Greek Yogurt Nonfat Plain Greek Yogurt; 1 tsp Vanilla Extract; 50 g Egg White; 1/2 serving (serving = 1 scoop) Dymatize Nutrition Elite XT Rich Vanilla; 1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Coconut Milk

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NEW & IMPROVED DONUTS!!! I made these as an After-School-Snack for my Kiddoes, but of course they can be enjoyed by ALL

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Ingredients

1 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
1 serving (serving = 1/4 cup) Arrowhead Mills Organic Barley Flour
1 serving (serving = 1 packet) Whole Foods Market Stevia
1 serving (serving = 1 tsp) Kroger Baking Powder
1/4 tsp Sea Salt
1/4 tsp Nutmeg (Ground)
1/2 tsp Cinnamon
1/4 serving (serving = 1/2 cup) Knouse Foods Apple Time Unsweetened Apple Sauce
1/2 serving (serving = 1 cup) Zoi Greek Yogurt Nonfat Plain Greek Yogurt
1 tsp Vanilla Extract
50 g Egg White
1/2 serving (serving = 1 scoop) Dymatize Nutrition Elite XT Rich Vanilla
1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Coconut Milk