Baby's First Soft Oat Cookies - Real Recipes from Mums
Soft, wholesome Baby's First Soft Oat Cookies made with Bellamy’s Organic ingredients—perfect for little ones starting solids. Easy recipe from a paediatric nutritionist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mouthsofmums.com.au.
Ingredients
- 1 pouch (120g) Bellamy's Organic Baby Porridge
- 1 cup (100g) Bellamy's Organic Baby Porridge
- 1 ripe banana (130g), mashed
- 1 egg yolk (18g) (if egg has been introduced)
- 2 tbsp (30ml) melted coconut oil
- 1/4 cup (30g) whole wheat flour (or brown rice flour for a gluten-free option)
- 1⁄4 tsp (0.5g) cinnamon (optional, if introduced)
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