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Vegan Mawa Chocolate Modak Recipe | Allergen-Free Ganesh Chaturthi Sweet
Make these vegan mawa chocolate modaks at home! Allergen-free, fudgy, and festive, they’re the perfect Ganesh Chaturthi sweet treat.
Ingredients
- Rice flour – ½ cup
- Vegan oat milk condensed milk – ½ can
- Water – ½ cup + 2 tbsp
- Chocolate chips – 2 tbsp (or cocoa powder if available)
- Coffee powder – ½ tsp
- Salt—a pinch
- Molten chocolate + sunflower seeds (for surprise center)
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