For a Hearty and Healthy Fall Breakfast, Bake Some Pumpkin Bran Muffins! with Weight Watchers Points
It just wouldn’t be the fall season without sharing one of my favorite bran muffins. Adding pumpkin to these yummy muffins adds nutritious benefits and makes these very moist. If you're looking to...
Keywords
- bran muffins
- fall recipes
- healthy bran muffins
- pumpkin bran muffins
- pumpkin muffins
- recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.skinnykitchen.com.
Ingredients
- 1(15 oz) can pumpkin
- ⅓ cup canola oil
- 3 egg whites
- 2 eggs, I like Egg-land Best eggs, see Healthy Benefits
- 2 cups All-Bran cereal
- 1 cup whole wheat flour
- 1 cup regular rolled oats (not instant)
- 1 cup brown sugar
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- ½ teaspoon cinnamon
- ½ teaspoon salt
- 1 cup dried cranberries or raisins
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