Kimchi queso dip - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g raw cashews
• ½ tsp salt
• filtered water
• 250 g plant-based milk
• 20 g nutritional yeast
• ½ tsp smoked paprika
• ½ tsp ground black pepper
• 1 tbsp tapioca starch
• 120 g kimchi
• 1 garlic clove
• ½ tsp ground cumin
• 1 tsp chipotle chilli in adobo sauce
• ¼ tsp onion powder
• 1 jalapeño chilli
• red capsicum
• tortilla chips