Salted Caramel Thumbprint Cookies

Name: Salted Caramel Thumbprint Cookies
Ingredients: 1 cup unsalted butter, softened; ½ cup Confectioners' sugar; 1 teaspoon vanilla extract; 1 large egg yolk; 2 cups All-purpose flour; ½ teaspoon baking powder; 1 tablespoon plus ¼ teaspoon Kosher salt, divided; 8 square caramel candies, cut into thirds

www.pauladeen.com

Creamy butter cookies with caramel centers and a light crunch; refrigerate before baking for perfectly tender treats.

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