Limoncello-Torte - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 6 Eier
- 180 g Zucker
- 5 g Vanillezucker, selbst gemacht
- 180 g Mehl
- 1 geh. TL Backpulver
- 1 Prise Salz
- 110 g Zucker
- 1 geh. TL Zitronenschale, gerieben
- 70 g Limoncello
- 80 g Butter
- 3 Eigelb
- 1 Ei
- 200 g Limoncello
- 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Pck. Sahnesteif
- 500 g Mascarpone
- 10 g Pistazien, gehackt
- ½ Zitrone
- Minze
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