Broccoli and Stilton soup | Recipe

Ingredients

• 500 g broccoli
• 2 tbsp olive oil
• 1 onion, finely diced
• 1 stalk celery, finely diced
• 1 leek, sliced
• 1 medium-sized potato, cubed
• 2 tbsp salted butter
• 1 l chicken or vegetable stock, low-sodium
• 150 g Stilton, or other blue cheese, crumbled
• 2 tsp JS Soup & Stew Allrounder