Chicken Malai Boti Samosa Recipe – A Creamy & Flavorful Delight - Foodbook

Ingredients

• 300g boneless, skinless chicken (breast or thighs, cut into small pieces)
• 1 tsp garlic paste
• 1 tbsp lemon juice
• ½ tsp salt
• ½ tsp ginger powder
• ½ tsp white pepper
• ¼ small onion, finely chopped
• 1 tbsp oil
• ¼ cup plain yogurt
• 2 tbsp chopped carrot
• 2 tbsp chopped cabbage
• 1 small capsicum, chopped
• ¼ cup cream
• 2-3 green chillies, chopped
• 2 cups all-purpose flour
• 2 tbsp oil
• Oil (for deep frying)