Grilled Lamb Chops with Shallot Herb Marinade
These succulent grilled lamb chops are marinated in a flavorful marinade and seared to perfection on a hot grill.
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Cooking tools:
- Grill
- Chef's knife
- Filet knife
- Cutting board
- Mixing bowl
- Digital meat thermometer
- Instant-read thermometer
- Tongs
- Measuring spoon
- Measuring cup
- Lemon juicer
- Citrus press
- Fork
- Spoon
- Serving platter
- Aluminum foil
- Plate
Ingredients
- 1 rack of lamb
- 2 tbsp shallots (chopped)
- 3 cloves garlic (minced)
- 2 tbsp fresh thyme
- 2 tbsp olive oil
- 1 lemon (juiced)
- 1 tbsp white wine vinegar
- 1 tsp kosher salt
- 1/2 tsp black pepper
- 1/2 tsp sugar
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