Chocolate & Chestnut Yule Log | Chocolate Recipes | Jamie Oliver
Making your own Chocolate & Chestnut Yule Log might seem daunting but Jamie Oliver shows you how to create your own decadent masterpiece this Christmas.
Ingredients
- 100g walnuts
- 1 teaspoon baking powder
- 5 large free-range eggs
- 125g caster sugar
- 25g plain flour
- 25g quality cocoa powder
- 3 tablespoons marsala or sweet sherry
- 160g dark chocolate (70%)
- 180g icing sugar
- 180g unsalted butter (at room temperature)
- 150ml double cream
- 150g sweetened chestnut purée
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