Mary’s Favorite White Wine Sangria Recipe
Learn how to make Mary DiSomma’s White Wine Sangria recipe filled with summer fruit and a refreshing twist. Mary also lists the best wine to make a white sangria and what is the best food to serve...
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Cooking tools:
- Beverage dispenser
- Pitcher
- Decanter
- Fork
Ingredients
- 1 cup sugar
- 1 cup water
- 2 limes, sliced
- 2 lemons, sliced
- 1 pear, skin on, cut into wedges
- 1 peach, peeled, cut into wedges
- 3 Granny Smith apples, skin on, cored and cut into wedges
- 2 bottles white Rioja or another dry white wine from Spain
- ½ cup Calvados or other apple liquor
- ½ cup simple syrup or more to taste
- Sparkling water for topping off glasses when serving
- 1 pint of blackberries for garnish
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