No-Bake Cheesecake with Cottage Cheese
Indulge in a creamy, delightful no-bake cheesecake made with fresh cottage cheese, perfect for any occasion. This recipe combines a buttery biscuit base with a rich filling that is both light and...
Ingredients
- Digestive biscuits : 200 grams
- Unsalted butter : 100 grams
- Cottage cheese : 400 grams
- Powdered sugar : 150 grams
- Cream cheese : 200 grams
- Lemon juice : 2 tablespoons
- Lemon zest : 1 teaspoon
- Gelatin : 10 grams
- Water : 50 milliliters
- Fresh berries (for topping) : As desired
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