Tomato Gravy | Saveur
This rich, brightly colored gravy is a delicious alternative to the more widely known white sausage gravy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 3 tbsp. rendered bacon fat
- 1 small yellow onion, finely chopped
- 2 cloves garlic, finely chopped
- 1 1⁄2 tsp. kosher salt, plus more to taste
- 1⁄2 tsp. freshly ground black pepper, plus more to taste
- 2 tsp. finely chopped fresh thyme
- 1 tbsp. flour
- 2 lb. tomatoes, cored, halved, seeded, and finely chopped
- 1⁄4 cup milk
- 1⁄4 cup heavy cream
- Buttermilk biscuits, split
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