Whole Wheat Waffles (4 Weeks to Fill Your Freezer Day 1)
These freezer-friendly Whole Wheat Waffles make a delicious and quick breakfast! Much cheaper than store-bought and healthier, too!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.nogettingoffthistrain.com.
Cooking tools:
- Waffle iron
- Cooling rack
- Toaster oven
- Toaster
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Freezer
- Zip-top bag
Ingredients
- 2 cups whole wheat or white whole wheat flour
- 1 tablespoon sugar
- 4 teaspoons baking powder
- 1/4 teaspoon salt
- 1 3/4 cup milk
- 2 eggs
- 1/2 cup applesauce
- 1/2 teaspoon vanilla
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Whole Wheat Waffles
easyhomemeals.com
Whole Wheat Waffles
betheshyft.com
Whole Wheat Pancakes
nogettingoffthistrain.com
Whole Wheat Waffles
bigoven.com
Weekend Whole Wheat Waffles
mydailymoment.com
Toddler Friendly Whole Wheat Waffles
graza.co
Whole Grain Waffles - Fitness - Exercises, Fitness & Nutrition, and Fitness Articles
fitness.com
Whole Wheat Waffles | Recipe Cart
getrecipecart.com