Homemade Bagels | All The Other Recipes | Umami

Ingredients

• 3¾ cups (469 g) bread flour, plus more
• 3 cups (375 g) all-purpose flour
• 1 Tbsp. plus 1½ tsp. Diamond Crystal or 2¾ tsp. Morton kosher salt
• 4 Tbsp. (50 g) sugar, divided
• 1 tsp. instant yeast
• 1 Tbsp. baking soda
• Raw sesame seeds, finely grated Parmesan, furikake, everything bagel seasoning, and/or poppy seeds (for topping; optional)
• Nonstick vegetable oil spray (for baking sheets)