Batch-cook chicken | Recipes | Poppy Cooks

Ingredients

• 6-8 chicken breasts
• 2 tbsp of smoked paprika
• 1 tbsp garlic granules
• 1 tbsp oregano
• 1 tsp dried thyme
• 1 tsp fennel seeds
• Pinch of ground ginger
• Plenty of salt and pepper
• Zest and juice of a lemon
• 2-3 tbsp olive oil