Beef and Broccoli with Rice - Emi Ponce de Souza

Name: Beef and Broccoli with Rice - Emi Ponce de Souza
Ingredients: 3 lbs flank steak; Salt and pepper to taste; 1 Tb vegetable oil; 5 cloves garlic, minced (see ginger note below); ¾ cup soy sauce; ½ cup water; 2/3 cup dark brown sugar; 2-inch piece of fresh ginger, minced (this is so easy to do if you just give it a whirl with your garlic in a Food Processor, but it doesn’t take that long to do by hand, either); ¼ cup water; 3 Tb cornstarch; 5 green onions, roughly chopped; 1 large broccoli crown (my family goes through three, but who’s counting?) – or a big bag of broccoli florets

www.emiponcedesouza.com

This is another Instant Pot recipe that is absolutely fabulous, takes very little time to assemble, and makes an appearance at our dinner table about once a month (by request, mind you!). Like all...

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Ingredients

3 lbs flank steak
Salt and pepper to taste
1 Tb vegetable oil
5 cloves garlic, minced (see ginger note below)
¾ cup soy sauce
½ cup water
2/3 cup dark brown sugar
2-inch piece of fresh ginger, minced (this is so easy to do if you just give it a whirl with your garlic in a Food Processor, but it doesn’t take that long to do by hand, either)
¼ cup water
3 Tb cornstarch
5 green onions, roughly chopped
1 large broccoli crown (my family goes through three, but who’s counting?) – or a big bag of broccoli florets