Sauteed Zucchini and Tomatoes
Sauteed Zucchini and Tomatoes | Babbs Supermarket
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Cooking tools:
- Saute pan
- Chef's knife
- Cutting board
- Can opener
- Stove
- Wooden spoon
Ingredients
- 1/4 teaspoon salt
- 1 tablespoon Pure Wesson® Canola Oil
- 4 small zucchini, sliced (4 small = about 4 cups)
- 1/8 teaspoon ground black pepper
- 1 can (14.5 oz each) Hunt's® Stewed Tomatoes, undrained
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