Banana Chips | Kerala Style banana chips
Try Kerala-style banana chips at home using green plantains, coconut oil, and a simple spice mix—healthy, vegan, and gluten-free!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodandremedy.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Stove
- Slotted spoon
- Paper towel
Ingredients
- 2 Nendra Baalekaayi / Plantains (Long plantains)
- Around 1 cup Organic Virgin coconut oil
- around 1/2 tsp salt
- 3 TBSP water
- Little turmeric powder
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