Sooji Ka Halwa | Suji Ka Halwa
Sooji Ka Halwa | Suji Ka Halwa is a beginner-friendly, quick, and lip-smacking halwa. It is a very simple recipe and uses lesser ingredients.
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Cooking tools:
- Stove
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- Ghee/ Clarified butter - 4 to 5 tablespoons
- Sooji/ Semolina - 1 cup
- Doodh/ Milk - 2 cups
- Cheeni/ Sugar - 1 cup
- Dry Fruits (Almonds, Pistachios) - for garnishing, chopped
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