Pan de Sal - Filipino Bread Rolls Recipe
The dough for this rolls are made using a bread maker. No more kneading! These rolls taste fantastic, best I've ever had. Bread improver is easy to find in some countries, but if it is not available,...
Ingredients
- 2.5 teaspoons active dry yeast
- 3.25 cups bread flour
- 0.75 teaspoon bread improver
- 0.25 cup sugar
- 0.25 teaspoon salt
- 2 tablespoons margarine
- 2 eggs
- 1 cup canned evaporated milk
- 0.5 cup dry bread crumbs
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