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Pan de Sal - Filipino Bread Rolls Recipe
The dough for this rolls are made using a bread maker. No more kneading! These rolls taste fantastic, best I've ever had. Bread improver is easy to find in some countries, but if it is not available,...
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Ingredients
- 2 1/2 teaspoons active dry yeast
- 3 1/4 cups bread flour
- 3/4 teaspoon bread improver
- 1/4 cup sugar
- 1/4 teaspoon salt
- 2 tablespoons margarine
- 2 eggs
- 1 cup canned evaporated milk
- 1/2 cup dry bread crumbs
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