Chicken Cacciatore with Harissa, Bacon, and Rosemary recipe for managing PCOS and pregnancy on Ferti

Chicken Cacciatore with Harissa, Bacon, and Rosemary recipe for managing PCOS and pregnancy on Ferti

fertilitychef.com

Recipe by Lorraine Pascale Recently, I have become a bit of a chicken thigh person, finding the meat moister and more succulent than the ubiquitous chicken breast. The addition of harissa, the spicy,...

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Ingredients

  • Vegetable oil
  • 4 strips of bacon
  • 4 skinless, boneless chicken breasts or 8 skinless, boneless chicken thighs
  • Salt and freshly ground black pepper
  • 1 bunch of green onions
  • 5 ounces cremini or black poplar mushrooms
  • 2 garlic cloves
  • 2 sprigs of fresh rosemary
  • 2 (14-ounce cans) of chopped tomatoes
  • A good glug (about 1/2 cup) of Madeira (or red or white wine or chicken stock)
  • 1 tablespoon harissa paste (you can get it from most supermarkets) or 3 tablespoons tomato purée
  • Pinch of dried oregano
  • 1 dried bay leaf
  • 11 ounces of your favorite pasta (I love to use penne or rigatoni)
  • 1 –2 teaspoons sugar (optional)
  • Pat of butter (optional)
  • Small handful of fresh basil or parsley leaves (optional)

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