Vegetable Pancakes | Paula Deen
A new take on the classic pancake
Ingredients
- 1 cup zucchini, grated
- 1 cup carrots, grated
- 1/4 cup milk
- 1 egg
- 1/2 teaspoon salt
- 1/4 teaspoon Pepper
- 1/2 teaspoon baking powder
- 1/2 cup Flour
- 2 green onions, sliced
- 2 tablespoons Oil
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