Loaded Baked Potato Flatbread - Dinner Bell Creamery
Crispy flatbreads topped with buttery mashed potatoes, melted cheese, crispy bacon, and chives—perfect for weekend lunches or weekday dinners!
Ingredients
- 2 cups all-purpose flour
- 2 1/4 teaspoons (1 1/4-ounce packet) active dry yeast
- 1/2 teaspoon sugar
- 1 teaspoon kosher salt
- 3/4 cup warm water
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