Octopus pizza - Recipes | little FOOBY
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Cooking tools:
- Mixing bowl
- Kitchen scale
- Whisk
- Measuring cup
- Stand mixer
- Rolling pin
- Baking sheet
- Parchment paper
- Handheld blender
- Immersion blender
- Chef's knife
- Cutting board
- Oven
- Kitchen towel
- Pastry brush
- Spatula
- Measuring spoon
- Cooling rack
- Plastic wrap
Ingredients
- 400 g white flour
- 1 ½ tsp salt
- 1 tsp dry yeast
- 2 ½ dl water
- 4 tbsp olive oil
- 3 vine-ripened tomatoes
- 2 tbsp tomato puree
- 4 frankfurter sausages
- 150 g grated mozzarella
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