Yardlong bean salad
Crunchy yardlong beans and sweet pepper in a spicy homemade dressing make this salad both delicious and nutritious! Perfect for lunch or as a side.
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Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Stove
- Kitchen scale
- Measuring spoon
- Mixing bowl
- Spatula
- Serving bowl
Ingredients
- 200 g yardlong beans
- 1 shallot
- 1 clove of garlic
- 25 g butter
- 1 red sweet pepper
- 2 tbsp olive oil
- 2 tbsp ketjap manis (sweet soy sauce)
- 1 tbsp ginger syrup
- 1 tsp Surinamese sambal
- 50 g bean sprouts
- salt
- pepper
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