Sweet Potato Bites & Dip | Red Sun Farms

Ingredients

• 2 average size baked sweet potatoes
• ½ red Sweetpeps mini pepper
• ½ yellow Sweetpeps mini pepper
• ½ cup parsley chopped fine (¼ cup for making balls and ¼ cup for bread crumb dredging)
• 3 eggs
• 1 cup bread crumbs
• 1 cup of flour
• Salt and pepper to taste
• 1 cup of vegetable or canola oil for frying
• 2 tbsp Sriracha sauce
• ½ cup mayo