Solo Foods | Apricot Habanero Chicken Wings

Ingredients

• 2 pound chicken wings, whole or cut into pieces
• 3 tablespoon olive oil or vegetable oil
• 1⁄2 white onion
• 2 clove garlic, minced
• 3-5 habanero peppers (heat preference), seeded and minced
• 1 can Solo Apricot Cake and Pastry Filling
• 1⁄4 cup water
• 2 tablespoon butter
• 2 tablespoon soy sauce
• 1 teaspoon paprika
• 1 pinch salt, pepper to taste
• 1 bunch scallions, garnish
• 1 blue cheese dressing, for serving