Stuffed Tomatoes with Savoury Curried Mince - Mudgeeraba Spices and Curry Blends
Stuffed Tomatoes with Savoury Curried Mince Print Share Tweet Email Perfect as a starter, side dish or serve with rice and make a complete meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mudgeerabaspices.com.au.
Ingredients
- 1 tbs oil
- 1 tbs curry Powder (Madras Chicken Curry Blend)
- 1 onions, chopped
- 1 garlic cloves, crushed
- 500g beef mince
- 1 carrots, diced
- 1/4 cup frozen peas (optional)
- 1/2 celery stalk, trimmed, diced
- 1 x 425g cans diced tomatoes
- 1/4 cup water, stock or red wine
- 2 tbs tomato paste
- 1/2 cup parmesan cheese
- salt & pepper to taste
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