Belgian ALE - APM Beer Recipe | BIAB Belgian Dubbel | Brewer's Friend

Belgian ALE - APM Beer Recipe | BIAB Belgian Dubbel | Brewer's Friend

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"Belgian ALE - APM" Belgian Dubbel beer recipe by João Oliveira. BIAB, ABV 7.05%, IBU 21.37, SRM 15.24, Fermentables: (BEST Pilsen, Belgian Candi Sugar - Clear/

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Ingredients

  • 4.7 kg BEST Pilsen
  • 1 kg Belgian Candi Sugar - Clear/Blond (0L)
  • 1 kg BEST Pale ale
  • 500 g Acidulated Malt
  • 1000 g CaraMunich II
  • 200 g BEST Caramel Amber
  • 500 g BEST Caramel Munich III
  • 450 g CaraMunich I
  • 15 g Columbus Hops
  • 20 g Columbus Hops
  • 15 g Zeus Hops
  • 25 g Columbus Hops

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