Make-Ahead Oven-Baked French Toast
For those busy mornings, or hectic brunch gatherings, try this make-ahead French toast recipe. Try it out, this weekend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Cooking tools:
- Oven
- Dish
- Whisk
- Measuring cup
- Measuring spoon
- Baking sheet
- Aluminum foil
- Spatula
- Refrigerator
- Plastic wrap
- Sifter
- Serving platter
Ingredients
- 4 eggs
- 1/2 cup milk (1%)
- 1/4 cup packed brown sugar
- 2 tbsp orange juice
- 1/8 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- 6 slices day-old bread (egg bread or raisin bread ), 1/2 to 3/4 inch (1 to 1.5 cm) thick
- Maple syrup, icing sugar and/or fruit (optional)
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