Cucumber Cup Cocktail Recipe
If fruity and sweet aren’t really your “drink thing,” then this Cucumber Cup Cocktail recipe is right up your alley!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hedessent.ca.
Cooking tools:
- Blender
- Cocktail shaker
- Mandoline
- Peeler
- Fine-mesh strainer
- Cocktail glass
- Mason jar
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 English cucumber, halved, seeds removed
- 1/2 cup cup water
- 2 tbsp agave syrup or honey
- 2 oz cucumber mixture
- 1 /12 oz gin ((optional))
- 1 tbsp lemon juice or lime juice
- 20 drops Hedessent Fresh Cantaloupe Flavour
- 2 large large green olives (optional)
- Ribbon of cucumber ((optional))
- Fresh dill or thyme or rosemary, ((optional))
- 2 Large olives ((optional))
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